
Melty Cheese Slices
Season 2014 Episode 32 | 1m 50s
Make ooey-gooey melty cheese slices from your favorite fromage—just add melting salts.
Get the melty, creamy quality of Velveeta or Kraft Singles, while retaining the wonderful complex flavors of the best fromages.
Problems playing video? | Closed Captioning Feedback
Problems playing video? | Closed Captioning Feedback

Melty Cheese Slices
Season 2014 Episode 32 | 1m 50s
Get the melty, creamy quality of Velveeta or Kraft Singles, while retaining the wonderful complex flavors of the best fromages.
Problems playing video? | Closed Captioning Feedback
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